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Le Gastronomia · May 2026

Cut to the filling.

Filled chocolates, halved so the centre does the talking.

Client
Le Gastronomia, Concept
Produced
Story
Bonbons
Setting
dark wood, pink linen, marble and mint
Pictures
10

Earlier tests for Le Gastronomia, separate from the gift-box campaign: filled chocolate bonbons cut open on wood, coral linen and marble, with the plaid box and tins in three frames.

The gift-box campaign was about the packaging. These earlier tests go inside. Each bonbon is cut in half to show what it holds: caramel, a white cream, a green pistachio layer, a dark fruit centre. The cross-section is the whole argument.

Surfaces change from frame to frame: a wood round on coral linen, a teak board on butter-yellow cloth, white marble, a single bonbon on a marble coaster against walnut. The chocolate stays the same warm brown, so the variety reads as a menu rather than a mood board.

The plaid packaging returns in three frames, a box of six truffles on dark wood and tins of chocolate pearls on mint green. They tie the tests to the brand people already know, without letting the box take over again.

Open plaid Le Gastronomia box of six chocolate bonbons on a dark wood table
0110

21 · Le Gastronomia dark wood, pink linen, marble and mint

Halved chocolate bonbons with caramel, pistachio and cream fillings on a wood board over pink linen
0210
Plaid Le Gastronomia tins with chocolate pearls on a marble block against mint green
0310

Cut in half, on purpose.

Row of cut chocolate bonbons with assorted fillings on draped dusty pink linen
0410
Two stacked chocolate bonbons, the top one cut to show cream filling, on a marble disc
0510
Cut chocolate bonbons showing caramel and pistachio centres on a round teak board
0610
Plaid tins filled with chocolate pieces on a wooden tray with coconut flakes on mint
0710
Close up of halved chocolate bonbons with caramel, pistachio and cream on dark wood
0810
Single bitten chocolate bonbon with caramel centre on a white marble disc against peach
0910
Overhead close up of sliced chocolate bonbons with assorted fillings on white marble
1010

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